The Gourmet Circle, 11 days
In this relatively small country, Iceland, there are quite big differences in the typical food from one part of the country to another. We want to learn to know the differences of the tasty local food on this round trip, from lichen-soup to Reindeer meat. To get an offer for this tour please send us a request to info@isafoldtravel.is and we will get back to you shortly.
| Days | Itinerary day by day |
|---|---|
| Day 01 | Arrival - Thingvellir NP - Afternoon hike |
| Day 02 | Collect blue berries - Reykholt greenhouse visit - Gullfoss and Geysir |
| Day 03 | Thorsmork - Skogar |
| Day 04 | Trout angling - Smoke house visit - Vík – Skaftafell |
| Day 05 | Jokulsarlon glacier lagoon - Höfn – Egilsstaðir |
| Day 06 | Egilsstaðir Saenautasel heath cottage w. icelandic specialities – Dettifoss - Mývatn |
| Day 07 | Husavik Whale watching - Myvatn sight seeing |
| Day 08 | Godafoss – Akureyri - Sauðárkrókur |
| Day 09 | Skagafjordur - Migration Museum - Hering museum |
| Day 10 | Kjolur route - Hveravellir – Reykjavík |
| Day 11 | Blue Lagoon – KEF airport |
